Red, White & Blue Labor Day Treat
Ingredients
- 1 c. white candy melts, melted
- 1 c. blue candy melts, melted
- 1 c. red candy melts, melted
- 1/3 c. red, white and blue sprinkles
- 2 tbsp. edible gold stars (available at craft stores)
- 2 tbsp. blue edible glitter (available at craft stores)
*Tip: Can’t find some of the candy melts in colors you need?
Try mixing food coloring in white chocolate!
Directions
- Prepare the Baking Sheet: Line a baking sheet with parchment paper.
- Add Candy Melts: Spoon melted white, blue, and red candy melts onto the parchment paper. Use twice as many spoonfuls of white candy melts compared to the red and blue melts.
- Create the Tie-Dye Effect: With an offset spatula or a knife, gently swirl the colors together to achieve a tie-dye pattern.
- Add Decorations: Sprinkle with your choice of sprinkles, edible gold stars, and glitter for a festive touch.
- Chill: Place the baking sheet in the freezer for about 20 minutes, or until the candy melts are fully set.
- Break and Serve: Once set, break the candy into pieces and serve!
Whether you’re enjoying a well-deserved break, spending time with family and friends, hosting a fun get-together, or simply relaxing with a good book, we hope your day is filled with joy and relaxation. Here’s to appreciating the fruits of your labor and making wonderful memories!
How are you celebrating Labor Day? Share your plans or your favorite ways to enjoy the holiday!